Knorr Melt-in-a-Cup Pea Soup—100% Natural Ingredients

Knorr | 2 × 25 grams

Dried vegetables (peas (33.5%), onions, carrots, dill), potato starch, sugar, yeast, salt, vegetable oil, rice flour, maltodextrin (derived from starch), dietary fiber (chicory fiber), dried glucose syrup, spices, flavorings and aromas.

Allergens that may be present: eggs , wheat gluten, celery, soy

Additional information and instructions: Store in a cool, dry place

General Information: Country of Manufacture—Israel

Nutrition Facts:

• Weight per unit—per 100 grams
• Energy (calories) — 352 calories
• Fat (grams) – 5.9 grams
• Saturated fatty acids (grams) as a percentage of total fat—3.4 grams
• Trans Fatty Acids (grams) as a Percentage of Total Fat—0.5 grams
• Cholesterol (mg) out of total fat—0 mg
• Sodium (mg) – 2,120 mg
• Total Carbohydrates (grams) – 54.3 grams
• Sugars from carbohydrates (grams) — 17.3 grams
• Sugar spoons out of total carbohydrates—4.25
• Dietary Fiber (grams) – 13.7 grams
• Protein (grams) – 13.5 grams

Do not rely on the product ingredient information provided on this website; there may be errors or discrepancies in the information. The accurate information is printed on the product itself. Please double-check the information on the product packaging before use.