Romo | Gluten-Free Fusilli Pasta
16.90 ₪
Gluten-Free Romano Pasta Fusilli
Romo | 400 grams
Whole-grain rice flour, yellow corn flour, white corn flour, rice flour, potato starch, emulsifier E471.
Allergens that may be present: soy
Additional information and instructions: Store in a cool, dry place
General Information: Country of Manufacture—Italy
Nutrition Facts:
- Weight per unit—per 100 grams
- Energy (calories) — 341 calories
- Fat (grams) — 2 grams
- Of which saturated fatty acids (grams): 0.7 grams
- Trans Fatty Acids (grams): Less than 0.5 grams
- Cholesterol (mg): 0 mg
- Sodium (mg) – 3 mg
- Total Carbohydrates (grams) – 73.2 grams
- Sugars from carbohydrates (grams) — 0.3 grams
- Dietary fiber (grams—3.1 g)
- Protein (grams) — 6 grams
Do not rely on the product ingredient information provided on this website; there may be errors or discrepancies in the information. The accurate information is printed on the product itself. Please double-check the information on the product packaging before use.
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