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The Store

DOODLE'S | Albo Noodles with Cheese Sauce

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Description

Doodles | 206 grams

100% of total flour), niacin (vitamin B3), iron, thiamine mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid), table salt, processed corn starch, corn syrup solids, Cheddar cheese 3.5% (pasteurized milk, rennet culture, table salt, enzymes), dextrose, natural flavors and fragrances, low-fat milk, acidity regulator E339 (sodium phosphate), food colors (anto, paprika extract), butter (contains milk), yeast extract, soybean oil, acidity regulator E270 (lactic acid), emulsifier E469 (sodium caseinate)
Contains allergens: wheat gluten, milk, and soy.
Allergens that may be present: eggs
Additional Information and Guidelines
1. Bring 6 cups of water to a boil in a pot and add the macaroni. Stir.
2. Cook for 8–10 minutes, stirring occasionally. Do not overcook.
3. Drain the macaroni without rinsing it.
4. Melt 50 grams of butter or margarine in a saucepan, add 1/4 cup of milk and the contents of the bag. Stir over low heat until the mixture is smooth.
5. Add the cooked macaroni to the cheese sauce and stir over low heat for a few minutes.n6. Serve hot.n
Storage Instructions—Store in a cool, shaded, and dry place
Country of Origin— United States
Nutrition Labeling
Weight per unitPer 100 grams
Energy (calories)363 calories
Fats (grams)2.5 grams
Saturated Fatty Acids (grams) as a Percentage of Total Fat0.6 grams
Trans Fatty Acids (grams) as a Percentage of Total Fat0.5 grams
Cholesterol (mg) as a percentage of total fats2.5 mg
Sodium (mg)656 meg
Total Carbohydrates (grams)73 grams
Sugars from Carbohydrates (grams)9 grams
Dietary Fiber (grams)2.7 grams
Protein (grams)12.5 grams
Do not rely on the product ingredient information provided on this website; there may be errors or discrepancies in the information. The accurate information is printed on the product itself. Please double-check the information on the product packaging before use.
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